Sprouted Grains is a 100% plant-based superfood made by sprouting and fermenting oats, barley, wheat and corn. A special hydrolytic fermentation technology increases the content of vitamins, amino acids, antioxidants, enzymes and phytohormones by 5–10 times, and converts proteins, fats and carbohydrates into simpler, easily absorbed forms.

Suitable for daily balanced nutrition for children from 3 years, pregnant and breastfeeding women, older adults and athletes.

How it works:

• Normalizes digestive tract function and restores microflora
• Replenishes vitamins, amino acids and minerals
• Supports cardiovascular health and helps lower cholesterol
• Helps normalize blood sugar levels and supports weight control
• Boosts overall energy and vitality

Benefits:

• Unique sprouting and fermentation technology for 4 grains
• High bioavailability and easy absorption
• Source of amino acids, vitamins, antioxidants and minerals
• Low glycemic index

How to use: adults — 1 tablespoon; children from 3 years — 1 teaspoon, added to juice, kefir, yogurt or porridge. Course — 2 months.

Composition: ground sprouted oat, barley, wheat and corn grains.

Contraindications: age under 3, individual sensitivity to ingredients.

Pack size: 300 g.